45 Park Lane

The art of perfection

Sushi Kanesaka

Behind a discreet doorway, poised elegantly above Park Lane and yet a million miles from the world below, Sushi Kanesaka’s exclusive Michelin-starred dining event transports guests to another realm, where an adventure through refinement awaits to fascinate the senses.

Dinner

Tuesday to Saturday: 6pm & 8.30pm sittings

Sample menu Sushi Kanesaka x Woven by Adam Smith menu

Brochure

Dress code

Whilst there’s no strict rule book, we kindly suggest no sportswear or shorts.

Guests

As the menu is subject to change based on the daily availability of ingredients, we are unable to modify the menu to suit individual needs – with this in mind, we consider Sushi Kanesaka to be suitable for those aged 12 and above.

Vibe

Michelin-starred dining

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The Chef

The Concept

The Host

The Interior

THE CHEF

Introducing Shinji Kanesaka

Bringing his talents to Mayfair from Tokyo’s exclusive Ginza district, Shinji Kanesaka is a master of traditional Edomae sushi’s precise techniques – earning the restaurant its first Michelin star within seven months of opening.

By embracing the spirit of omakase, I’m free to select from the seasonal delights of Japan’s 72 micro seasons for my ingredients, and deliver something utterly fresh with every slice of my blade.

Shinji Kanesaka, Chef at Sushi Kanesaka

Image showing Adam Smith of Woven by Adam Smith and Hirotaka Wada of Sushi Kanesaka

May 20

City & Country Michelin dinner

For one night only, Coworth Park’s Adam Smith and Sushi Kanesaka come together for an exciting collaborative dinner. Expect a special – and surprising – menu that blends Japanese tradition with the best of British culinary heritage.

Book your spot View menu

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Authentic design

Wooden kumiko panels echo shapes found amongst the landscape in Hyde Park. A nod to tradition lives on in the hinoki ice-chests, first used by sushi chefs in the Edo period and still treasured for their ability to delicately control the temperature of the fish.

A detail image of the ornate craftmanship of Sushi Kanesaka

PRIVATE DINING

Special occasions

For when only the simply remarkable will do, Sushi Kanesaka offers private dining, seating four diners at their own counter, served by their own private chef. A sublime experience.

Dining at 45 Park Lane

From 'that was the best steak ever' to 'I need another of those outrageous cocktails' our restaurant and bar bring out powerful statements. Eating and drinking is done properly at 45 Park Lane.

Head Bartender Enrico Perri at BAR45 at 45 Park Lane pouring a negroni cocktail.

45 Park Lane CUT Tomahawk Steak And Truffle Fries dish

By Wolfgang Puck

Damien Hirst Art

Outdoor terrace

CUT at 45 Park Lane

An incredible blend of a succulent menu, sleek design and fascinating art. This cool twist on the modern American steak restaurant is a delight for the senses.

Explore CUT at 45 Park Lane

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Specialist cocktails

Negroni trolley

Live music

BAR 45

Something about the vivid atmosphere of our eponymous BAR 45 reminds you that the best is always yet to come. And what could be better than cocktails on Park Lane?

Explore BAR 45

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Get in touch with us

Please get in touch if you have any questions about our hotels, a hotel reservation or a booking at one of our restaurants, bars or spas.

Contact

Address

45 Park Lane, London W1K 1PN

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FOOD AND BEVERAGE RESERVATIONS

+44 (0)20 7319 7466

reservations@sushikanesakalondon.com

General Enquiries